Our Process

Molinari products go through a meticulous step-by-step process that has been tested and proven for more than a hundred years.

Our Story

Founded in 1896, Molinari & Sons has carried on the traditional Italian art of sausage-making in the cool climate of San Francisco.

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Founded in Tradition

Molinari is the last family-owned Italian sausage maker based in San Francisco.

DON'T TAKE OUR WORD FOR IT, THE FOODIES HAVE SPOKEN

Explore

Enjoy over 30 products from our selected list of delicacies.